📍 2.0 kmCarpintería Naval & Mestres d'Aixa Balear (Palma - 1965)
💡 Why this match?
View Details ↗Top-rated complementary verified local service: Carpintería Naval & Mestres d'Aixa Balear (Palma - 1965).
🍽️ Gastronomy & Private Chefs📍 Palma & Bay🛡️ Verificado (99%)€
Can Joan de s'Aigo (Palma - 1700)
Mallorca's oldest artisan chocolatier and tearoom founded in 1700, legendary sanctuary of warm ensaimadas, thick drinking chocolate, sponge quartos, and almond ice cream.
⚡ Resumen Ejecutivo & Datos Clave
📋 Información Esencial de Can Joan de s'Aigo (Palma - 1700)
- 📍 Ubicación & Zona
- Carrer de Can Sanç, 10, 07001 Palma (Casco Antiguo), Mallorca (Palma & Bay, Mallorca)
- 📂 Sector Principal
- 🍽️ Gastronomy & Private Chefs
- ⭐ Calificación Media
- 4.8 / 5.0 (4850 reseñas verificadas)
- 💶 Rango de Precio
- € — Tarifas transparentes
- 🕒 Horario Operativo
- Lunes a Domingo: 08:00 - 21:00 (Abierto todos los días)
- 📞 Teléfono Oficial
- +34 971 71 07 59
- 🗣️ Idiomas de Atención
- ES, CA, EN, DE
- 💳 Métodos de Pago
- Credit Card, Cash
- 🛡️ Estado de Auditoría
- ✅ 100% Verificado (GR-11 & GR-12)
- 📸 Veracidad Visual
- ✨ Fotografías Oficiales Verificadas (Cero Stock)
- 📅 Última Comprobación
- 2026-08-2599% Score
ℹ️About this Service
With over 325 years of continuous history in Palma's historic old town, Can Joan de s'Aigo is among the most cherished and historic tearooms in Spain. Established in 1700 by Joan de s'Aigo as an ice-house sourcing pure snow from the Serra de Tramuntana mountains to craft Mallorca's first artisan sorbets, the tearoom preserves romantic marble tables, historic ceramic floor tiles, and hand-blown glass chandeliers. It is the definitive pilgrimage spot for warm artisan ensaimadas (plain, angel hair, cream, or apricot), rich thick drinking chocolate, Valldemossa potato buns, featherlight quartos, and signature island almond ice cream.
Highlights & Guarantees
- Over 325 years of continuous heritage in Palma (established in 1700)
- The oldest traditional tearoom and artisan ice-cream parlour in the Balearic Islands
- Intact heritage decor featuring historic Gordiola blown-glass chandeliers and marble tops
- Outstanding 4.8★ rating across 4,850+ authentic Google Maps reviews
🔹 Traditional breakfasts and afternoon teas in the historic air-conditioned salon🔹 Takeaway boxed ensaimadas and artisan island pastries packaged for travel flights🔹 Artisan ice cream parlour with table service and takeaway cones and tubs🔹 Continuous daily service Monday through Sunday from 08:00 to 21:00
Historia de Autor
In 1700, Joan de s'Aigo collected mountain snow in Tramuntana stone wells to hand-churn Palma's first almond sorbets, launching a confectionery dynasty that has sweetened the island for over three centuries.
📸 Portafolio & Galería de Trabajos
2 fotosGalería Fotográfica Oficial de Can Joan de s'Aigo (Palma - 1700)
🍽️ Menú & Carta Gastronómica
📜 Ver Carta Completa ↗⭐ Especialidades de la Casa:
🍴 Freshly baked artisan Mallorcan ensaimadas (plain, caramelized cream, angel hair, or sobrasada)🍴 Traditional thick dipping hot chocolate crafted according to heritage recipes🍴 Signature artisan Mallorcan almond ice cream prepared since the early 18th century🍴 Traditional Mallorcan 'Quarto' featherlight sponge cake ideal for dipping in hot chocolate
📍 Location: Carrer de Can Sanç, 10, 07001 Palma (Casco Antiguo), Mallorca
Community Reviews & Ratings
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Mallorca's oldest artisan chocolatier and tearoom founded in 1700, legendary sanctuary of warm ensaimadas, thick drinking chocolate, sponge quartos, and almo...